Samba Fire & BBQ, the go-to destination for barbecue enthusiasts seeking flavour excellence, introduces the Smoke ‘n’ Grill range, available exclusively at Bunnings. This groundbreaking range is designed to elevate the grilling experience of barbecue enthusiasts nationwide.
A natural approach to fire starting
Samba presents a natural solution in firing up the BBQ with their Natural BBQ Firestarters. Made from 100% natural ingredients, these firelighters offer clean handling and are ideal for charcoal-fuelled barbecues and indoor wood fires. Additive-free and non-toxic, Samba's Natural Firelighters ensure an effortless BBQ fire lighting experience without leaving any residue behind.
According to Reyan Fernando, Samba’s Smoke ‘n’ Grill Guy, "Samba's All Natural BBQ Fire Starter is a must have for every barbecue enthusiast. Its quick lighting and long-lasting performance make it incredibly convenient, while being non-toxic and odourless ensures a clean and enjoyable grilling experience."
Embrace the flame
Crafted to perfection, these pellets boast low ash content, quick lighting, and long-lasting performance. Compatible with all pellet BBQs, they offer a premium grilling experience with bold flavour profiles.
Reyan says, "Samba's American sourced Hickory and Oak BBQ Pellets are a game-changer for barbecue enthusiasts. The low ash content and quick lighting make them incredibly convenient, while their premium quality ensures consistent heat for a perfect cook every time."
"Either pellet option offers a rich, smoky taste that truly elevates any dish - whichever you choose."
Igniting tradition and explore the essence of the US
Harvested in the United States, Samba Smoke 'n' Grill Smokin Chunks offer bold flavour and classic smoky taste without any additives. Designed to infuse meats with mouth-watering flavour and aroma, they elevate any barbecue experience to new heights.
Reyan says, "The Smoke ‘n’ Grill Smoking Chunks are essential for achieving that authentic barbecue taste. Their bold flavour profile and natural composition make them the perfect choice for creating unforgettable grilled masterpieces."
Unlike smoking chips, there's no need to soak Smoking Chunks in water before use. Simply position the chunks in and around the hot coals and let the natural hickory or oak smoke work its magic.
Slow-cooked to perfection, these chunks deliver an intense aroma that is both earthy and slightly honeyed, elevating the barbecue experience to new heights.
Infuse the essence and elevate your BBQ experience
Grown and harvested in the heart of smoking country, the United States, these smoking chips, available in both hickory and oak, intensify BBQ flavour with their natural and additive-free composition. Ideal for shorter smoking periods, they produce an intense smoke, perfect for a variety of meats.
Setting up Samba's Smoking Chips is just as important as the cooking process itself.
"Simple to use, all you need to do is soak the chips in water or a liquid of your choice for around 25 minutes, then spread them over hot coals or place them in a smoker box on a gas barbecue. Wait for the chips to start smoking before placing food onto the grill." Reyan adds.
Join the Smoke ‘n’ Grill community!
"With the exclusive launch of the Smoke ‘n’ Grill range at Bunnings, we're excited to bring a new level of innovation and flavour to the Australian barbecue scene," says Reyan. "Whether you're a seasoned griller or just starting out, Samba's Smoke ‘n’ Grill range offers something for everyone, ensuring unforgettable barbecue experiences every time."
For more information about Samba's Smoke ‘n’ Grill range and other premium products, visit www.sambafireandbbq.com.au or explore the range at your nearest Bunnings store.
Visit Bunnings to grab your Smoke ‘n’ Grill Range and enjoy a premium BBQ experience every time.
The easy way to light your fire
Samba Hot Tips
Get the most of every Samba product you use, with a visual feast of step-by-step videos and advice in one smoking spot. You will be simply stoked by the grilling inspiration on offer!
Samba Recipes
Where there’s smoke, there is flavour. And at the Recipes page, Samba shares their easy-to-follow grilling tips and tricks, so you shine with every barbecue experience.
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