Fire up your passion for all things fire and barbecue with Samba. You can depend on Samba for all your fire ignition needs - reliability and ease of use, all rolled into one.
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How To Trim Your Brisket
Brisket is often considered the crown jewel of barbecue. Known for its rich marbling and connective tissue that breaks down during smoking, a well-cooked brisket is incredibly juicy, tender, and packed with deep, smoky flavor. To ensure the best results, it’s important to trim away excess fat, especially if you're smoking a whole brisket. While some fat is beneficial, the harder, thicker l...
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EASY TO USE
With all Samba ignition products, ease of use is our top priority. Igniting a fire needs to be uncomplicated and straightforward, so you have plenty of time to enjoy the fire you create. Let Samba light your fire!
QUALITY
Samba prides itself in creating and sourcing ignition products from around the world that work well, the first time around. Igniting a fire should be a simple process, and every time you do, Samba can be relied upon again and again.
SUPPORT
At Samba, we are here to help and support you with any of your ignition enquiries. With hundreds of retailers stocking our fire ignition products, you can be assured that your fire ignition needs will always be satisfied with Samba! Got a question? Check out our FAQ page or contact us.
The easy way to light your fire
Samba Hot Tips
Get the most of every Samba product you use, with a visual feast of step-by-step videos and advice in one smoking spot. You will be simply stoked by the grilling inspiration on offer!
Samba Recipes
Where there’s smoke, there is flavour. And at the Recipes page, Samba shares their easy-to-follow grilling tips and tricks, so you shine with every barbecue experience.
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At Samba, we are so much more than fire and barbecue. We are passionate in being part of those special moments that you experience and treasure with your family and friends.
